BAR HOURS
Sunday..............................................................9:00am to 12:00am (door locks)
Monday -Thursday.......................................Noon to 12:00am (door locks)
Friday & Saturday...................................................Noon to 2:00am(door locks)
KITCHEN HOURS
Sunday.....................................................9am to 11:00am and 3pm to 8pm
Monday thru Saturday...................................................5 PM to 9:00PM
orders must be placed 15 minutes prior to kitchen closing
Any parties over 6 please call ahead for a table.
MONDAY NIGHT SPECIAL
SMASH BURGER
TUESDAY NIGHT SPECIALS
TATER TOT & TACO TUESDAY
(SOFT SHELL & HARD SHELL ONLY)
WEDNESDAY NIGHT SPECIALS
WINGS
&
QUESADILLAS
(Chicken, Steak, or Shrimp)
THURSDAY NIGHT SPECIAL
Steak & Fries $10.95
&
Fried Chicken & Fries $9.95
(No Substitutions)
DINNER SPECIALS
March 1-Lasagna or Beef Empanadas
March 7-Broiled Scallops or Prime Rib
March 8-Braised Short Rib or Bacon Wrapped Chicken Tenders
March 14-AYCE Haddock
March 15-Meatloaf or Potato Crusted Salmon
March 21-BBQ Chicken 1/2 or BBQ Ribs
March 22-Beef Stroganoff or Popcorn Shrimp
March 28-Ribeye or Shrimp & Grits
March 29-Dining Room Closed
April 4-Crab Stuffed Mushrooms or Chicken Crepes
April 5-Braised Pork Shank or Crawfish Boil
April 11-AYCE Haddock
April 12-BBQ Meat Bomb or Italian Panini
April 18-Stuffed Peppers or Smoked Wings
April 19-Caprese Salad or Bruschetta Chicken Penne
April 25-Goulash or Pint & Pound
April 26-Hogmaw or Bacon Wrapped Chicken Gizzards
**Specials are subject to change due to availability**
**Fresh-Cut Steaks available Friday & Saturday Nights**
Menu Specials my change due to availability
** Specials are made at a limited quantity!**
No Smoking in dining room